My Gastronomy

Availability: In stock
ISBN:
9780207156069
Author: Nico Ladenis
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Condition
Cover
Year
Price
Fair
Hard Cover
1987
$17.50
Fair
Hard Cover
1987
$13.50
Nico Ladenis is the most exciting, controversial and brilliant chef in Britain today. An innovator and a relentless perfectionist, he is completely uncompromising in his approach to cooking and eating good food, both in restaurants and at home. completely self taught,he has been described by one top good critic as 'currently rewriting culinary history'.
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